Digital Sugars Refractometer



 

VEE GEE Scientific's MDX-103 Digital Sugars Refractometer delivers quick, digital accuracy with high-end performance features like automatic temperature compensation (ATC) and continuous loop average readings. This digital refractometer also features IP65/67 ratings making it ideal for use in the field and in a multitude of environments.

This Digital Sugar Refractometer has easy operation with a large digital LCD display that shows all of the needed data on screen. This digital refractometer also yields quick results, simply place 4-5 drops of your sample into the well, close the prism cover, and press the "READ" button... it's that simple!

The 6 scales included in this digital refractometer (dextran, fructose, glucose, lactose, maltose, and sucrose) can be used in a wide variety of applications within the food & beverage industry.

                                                                                                                                    Key Features:

  • Measures 6 different sugars (dextran, fructose, glucose, lactose, maltose, & sucrose)
  • Compact & lightweight
  • Removable grip & prism cover for easy cleaning
  • Continuous loop read features (15 reads)
  • Automatic Temperature Control
  • Zero with distilled water
  • IP67 rating for detecting unit, IP65 for remainder
  • 589.3nm LED
  • Stainless steel prism well
  • °C/°F Switchable temperature display
  • 1-Year warranty

                                                                                                                            Package Includes:

  • Digital refractometer (Model MDX-103)
  • Rubber grip & prism cover
  • Hard shell case with protective lining
  • Disposable pipette
  • (1) AAA battery
  • User manual

              

      Specifications
      Scale 1 Type Dextran
      Scale 1 Range 0 to 10.5%
      Scale 1 Resolution 0.1%
      Scale 1 Accuracy ±0.2%
      Scale 2 Type Fructose
      Scale 2 Range 0 to 68%
      Scale 2 Resolution 0.1%
      Scale 2 Accuracy ±0.2%
      Scale 3 Type Glucose
      Scale 3 Range 0 to 59%
      Scale 3 Resolution 0.1%
      Scale 3 Accuracy ±0.2%
      Scale 4 Type Lactose
      Scale 4 Range 0 to 16.5%
      Scale 4 Resolution 0.1%
      Scale 4 Accuracy ±0.2%
      Scale 5 Type Maltose
      Scale 5 Range 0 to 15.5%
      Scale 5 Resolution 0.1%
      Scale 5 Accuracy ±0.2%
      Scale 6 Type Sucrose (Brix)
      Scale 6 Range 0 to 90%
      Scale 6 Resolution 0.1%
      Scale 6 Accuracy ±0.2%

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